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Baker salary in Australia

The median full-time salary for a baker is $73,700 per annum, before tax, up $15,300 since 2018.

Most bakers are covered by an award or enterprise agreement, and loadings for night, weekend and public holiday shifts are a large part of what lands in the bank. The sector matters too: supermarket in-store bakeries and larger food manufacturers often run set rosters under enterprise agreements, while small independent bakeries pay closer to the award with less room to move. Bakery management, product development or a specialist sourdough or pastry role is where pay tends to climb.

Median annual salary, 2018–2028
Salaries rose $15,300 a year to 2024; the dashed line shows a projection to 2028 based on the real ABS Wage Price Index growth rate, not a role-specific forecast.

Roles that pay more than baker

The largest typical pay rise is $10,500 a year, moving into Store Manager.

How to negotiate a higher baker salary

Baker salary questions

How much do bakers earn in Australia?

The median full-time salary for a baker is $73,700 a year before tax. Seniority, specialisation, sector and the award or agreement you're employed under all move it.

Is baker pay rising or falling?

The median baker salary is up $15,300 since 2018. Figures from 2025 onward on this page are a projection, not a measured result.

What pays more than baker?

Store Manager pays a typical $10,500 a year more and draws on similar skills to baker.

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